Wine Travel Stories

In-depth Tales of Winery Visits Around the World

Bungee Jumping and Wine Tasting in Central Otago, NZ

(Feb. 11, 2010) “Embrace the fear,” is the slogan that greets you as you drive through Queenstown, capital of Central Otago, which is known globally for its amazing pinot noir and as the birthplace of bungee jumping. Our travel book described Central Otago as being filled with young people pursuing extreme sports. This turned out to be more than true, because as soon as we arrived on a bright sunny morning we saw hang gliders, parasailers, and jetskiers on shining Lake Wakatipu, and many people walking around with bandages and casts on legs, ankles and arms – trophies of participating [...]

By |2021-01-23T22:13:54-08:00February 20, 2010|

Mudbrick Vineyard & Restaurant on Waiheke Island, NZ

(Feb. 10, 2010) Next stop was Mudbrick Winery where we were greeted by 4 servers holding beautiful trays of pink rose (see photo). It was a lovely site, with the sun causing the pink wine to shimmer and dance in the glasses like hundreds of jewels on a tray. We were invited to take the glass of 2009 Mudbrick Rose and proceed to our private lunch (starting around 2pm) on the covered patio. The view of the vineyards, harbor, surrounding islands, with the Auckland skyline in the distance was breath-taking. Furthermore the windows opened to lavender and rosemary gardens, which [...]

By |2021-01-23T22:14:12-08:00February 19, 2010|

Cable Bay Winery – Amazing Views and Art

(Feb. 10, 2010) Next stop was Cable Bay Winery, which was in an impressive modern style building with an amazing hilltop view of the ocean. They also had an outdoor sculpture garden with unique modern pieces, and a famous gourmet restaurant. The vineyards on the hillside were surrounded by tall hedges to protect them from the winds. I had never seen this layout before, and was told it was a lot of work to keep the very tall hedges trimmed. No wonder the wines from this island are so expensive – lots of work in the vineyard, and small production [...]

By |2021-01-23T22:14:31-08:00February 19, 2010|

Goldwater Vineyard – Oldest Winery on Waiheke Island, NZ

(Feb. 10, 2010) Next stop was the Goldwater Vineyard, which is the oldest on the island. Both the viticultralist and winemaker met with us and provided a walk through the vineyards and a tasting of 3 different wines. They have 20 acres on 2 meter by 1 meter spacing primarily with cane pruning. They achieve around 2 tons per acre and produce 2400 cases. They are known for their Bordeaux varietals, but also produce chardonnay, which was my favorite. For the 2008 Goldwater Chardonnay, the winemaker told us she uses natural yeast with barrel ferment and sur lies aging. The [...]

By |2021-01-23T22:24:57-08:00February 18, 2010|

Wines of Waikehe Island – A DayTrip to the NZ Island of Wine

(Feb.10, 2010) The conference organizers scheduled an optional field trip to Waikehe Island the day after the conference ended. It appeared as if everyone signed up for it, because there were more than 60 people who sat down for the 3-hour gourmet lunch we had late that afternoon. We caught the 9am ferry to the island, and everyone was delighted with the bright sunny day, and the amazing turquoise blue of the water as we approached the island. Two large tour buses were waiting for us as we disembarked from the ferry and drove us to the Fossil Bay Vineyards [...]

By |2021-01-23T22:25:14-08:00February 16, 2010|

Wines of New Zealand

(Feb. 7, 2010) Another happy occasion to travel to a unique wine country – New Zealand. This was my second visit – the first occurring in 2003 – and I was looking forward to returning to sample some excellent wine and cuisine. The event that brought me back was the 5th International Wine Business Conference. Academics from around the world attend this conference every two years in a new wine region. The last conference was in Sienna, Italy – and is described in the 2008 portion of this blog. We arrived in the capital, Auckland, on Sunday morning, Feb. 7th [...]

By |2021-01-23T22:25:35-08:00February 16, 2010|

Wines from Hawaii

This month I went to Hawaii for 8 days and was blessed with 83F degree weather every day, along with sunny skies and some pleasant wines from Hawaii. Actually, to be honest, I try to go to Hawaii at least once a year. It is my second soul home after Sonoma. My real dream is to live in both locations for part of the year – Sonoma during late spring, summer and harvest, and Hawaii from mid November to early March. Each time I go to Hawaii I switch islands, and have now lost count of how many trips I’ve [...]

By |2021-01-23T22:25:53-08:00February 1, 2010|

Wine Goddesses Around the World

Last week I had a delightful dinner at Tra Vigne Restaurant in Napa Valley with the owner of Silenus Vintners (www.silenusvintners.com). This winery makes small lots of artisan wine as part of a custom crush operation, and the cabernets and chardonnays he shared over dinner were rich, concentrated, and fulfilling. When I asked him what “Silenus” meant, he said that he was a Greek god who was the tutor and faithful companion to Dionysus. The conversation reminded me of the article I wrote last year about wine goddesses. It was at a time when I started wondering why we always [...]

By |2021-01-23T22:26:16-08:00October 29, 2009|

Grape Alley, Wine Tourism, and Journey Home

(8/25-26/09) On our last day in Turpan, we were also pleased to be able to visit the famous Grape Alley. This is one of their major tourist attractions, and, after visiting, I agree! You enter through a very large and impressive gate (paying a small fee) and then drive along the river with huge sandstone cliffs on the right side, and charming adobe houses with the colorful painted doors on the left. If you look closely you can see the indoor patios with the grape arbors overhead and small bald children playing. (According to our guide, the Uyghurs believe in [...]

By |2021-01-23T22:26:40-08:00September 8, 2009|

Turpan’s Colorful Market

(8/25/09) Later in the day, our guide took us in a taxi to the local market in Turpan. It was immensely fascinating with so many bright colors, scents, and textures that it was a feast for the senses. I went with one of the Israeli professors who was a great negotiator and also a professional photographer. The pictures he took of children and old ladies were works of art. My main goal was to buy some gifts to take home, and so I purchased some beautiful scarves, fabric, and small souvenir items. But then we wandered into the clothing section [...]

By |2021-01-23T22:26:59-08:00September 8, 2009|

The Ancient City of Jiaohe, China

(8/25/09) The third and last day of the conference did not include any translators, so we asked if we could visit some of the local tourist sites. A van and tour guide was kindly provided and all 7 of us climbed aboard to drive the 15 minutes from the hotel to the ancient city of Jiahoe. This is a UNESCO World Heritage site and quite amazing. Apparently it is more than 2000 years old. Perched on a cliff top between two rivers, the ancient and abandoned city was in a perfect location to protect itself from attack. The remains of [...]

By |2021-01-23T22:27:16-08:00September 8, 2009|

Visiting Vineyards and Loulan Winery

(8/24/09) The next day of the conference was a field trip to several table grape vineyards, a raisin and dried fruit processing firm, and Loulan Winery in Shanshan County. They were harvesting the table grapes – primarily Thompson Seedless – using small wicker baskets. It was very charming to witness. I learned a lot about trellising techniques and pruning for table grapes, which are quite different from wine grapes. They were using a low pergola system and the grapes intertwined in the middle. The workers had to stoop quite low to harvest the bunches. It was exhausting to realize that [...]

By |2021-01-23T22:27:34-08:00September 7, 2009|

Wine and Grape Conference in Turpan City, China

(8/23/09) The Turpan portion of the conference started promptly at 9am the next morning in Turpan’s brand new conference center next to our hotel. There was much fanfare with the news media there, many photographers and important government officials. Over 200 people showed up from China’s wine and grape industries, and they actually took a group photo of all of us at one point. There were many speeches with simultaneous translation, and my presentation on the California wine industry and wine tourism seemed well received. Each us of was interviewed for the local television station, and had our photographs taken [...]

By |2021-01-23T22:27:55-08:00September 7, 2009|

The Enchanting City of Turpan and the Uyghurs

(8/23/09) – I fell in love with the city of Turpan. It seems to be a cross of ancient Arabia and Santa Fe with its Persian looking buildings, mosques, and charming adobe mud brick houses. Turpan is about a 3 hour drive from the Urumqi Airport, and as you approach you are surrounded by stark brown desert and large white windmills. Then the city slowly appears like a mirage in the distance with green trees and the strange looking raisin houses as the first visible objects. The architecture of the raisin houses is ancient; they are rectangular in shape and [...]

By |2021-01-23T22:28:13-08:00September 3, 2009|

Traveling to Turpan City, China – Along the Silk Trail

(8/22/09) The conference continued the next morning, and it was our turn as invited specialists to make recommendations on what the Heshuo Region could do to improve its wine industry. While my colleagues focused on viticulture, I was asked to comment on how they could improve wine tourism and marketing. Interestingly, wine tourism is one of the five prongs of the government 2015 vision for the area, along with: 1) doubling wine grape production; 2) training more people in viticulture, winemaking and wine hospitality; 3) collaboration with associations and universities; and 4) new product development to match consumer needs. The [...]

By |2021-01-23T22:28:32-08:00September 2, 2009|
Go to Top