Amazing California Vineyards Archives

Sheep and Chickens in the Vineyard at La Crema Winery in Sonoma County

Sheep in the Vineyard at La Crema Winery Help with Regenerative Farming LA CREMA I have visited La Crema Winery in Sonoma County many times over the years, and it is always a delight, because the winery tasting room is next to the famous Saralee's Vineyard in the Russian River Valley AVA. Saralee and Richard Kunde were the original owners of the vast vineyard, and over the years they planted many different grape varieties to enjoy. They also hosted large charity events, which were always fun to attend. In 2012, Saralee sold the vineyard to Jackson Family Wines, who have [...]

By Dr. Liz Thach, MW|2023-12-14T12:04:14-08:00December 14, 2023|

Why Sommeliers Admire The Petaluma Gap Wine Region In Sonoma County

Tasting Wines of the Petaluma Gap at the Annual 'Wind to Wine Festival' PETALUMAGAP.COM I live in the Petaluma Gap wine region of Sonoma County, and have been so impressed with the growth of wineries here. In the last few years it has grown from just a handful of wineries to over 20 different wineries to visit! The cooler, windier region specializes in wines made from Pinot Noir, Chardonnay and Syrah grapes, but they also make other types of wine as well. For this article I interviewed 6 sommeliers to find out what types of food they recommend pairing with [...]

By Dr. Liz Thach, MW|2023-10-02T10:41:56-07:00October 2, 2023|

Gundlach Bundschu Celebrates 160 Years Of Winemaking, Grape Growing, And Humorous Tricks

Humorous Trick to Share Sonoma Valley Wines on Napa Valley Wine Train in 1990. GUNDLACH BUNDSCHU In 1858 Jacob Gundlach immigrated from Bavaria and purchased 400 acres of land in Sonoma Valley, California to plant grapes and start a winery. Today, Gundlach Bundschu is considered to be California’s oldest continuously family-owned winery, with 6th generation, Jeff Bundschu, now at the helm as President. But the winery isn’t just known for award-winning wines, but also for its culture of fun, rock ‘n’ roll parties, and humorous tricks played on fellow vintners over the years. It was also on a Halloween evening in [...]

By Dr. Liz Thach, MW|2022-11-12T15:40:41-08:00November 12, 2022|

Tasting History In A Glass With Historic Napa/Sonoma Wineries From The ‘Cool Class’ Of 1972

A Few of the Class of 1972 Wines Served at 2022 Tasting. L. THACH This past week at the Culinary Institute of America at Greystone, six historic wineries from Napa and Sonoma gathered to celebrate five decades of fine winemaking as part of the ‘Class of 1972.’ Considered by some to be the ‘cool kids of California wine,’ these wineries were part of a cohort that helped to put California wine on the map. With such famous players as Stag’s Leap Wine Cellars, Burgess Cellars, and Jordan, many of these wineries were established fifty years ago this year, or within [...]

By Dr. Liz Thach, MW|2022-08-11T17:17:25-07:00August 11, 2022|

Ceja Winery – Celebrating Mexican-American Wine Heritage and Strong Female Leaders

At the age of five, Dalia Ceja remembers walking behind her father, uncles and other vineyard workers, picking up fallen grape clusters and putting them back in the harvest bins. As a second generation leader in one of the first Mexican-American wineries in Napa Valley, Ceja Vineyards, Ceja is currently the SVP of Marketing & Sales, and is looking forward to taking the family winery to the next level. In honor of International Women’s History Month, the story of Dalia Ceja and the other strong female leaders in her family, lends inspiration to other women trying to build new companies [...]

By Dr. Liz Thach, MW|2022-04-01T11:23:18-07:00April 1, 2022|

Chandon’s Global Strategy Finds Success With New Consumers And Innovative Products

Chandon Winery in India

By Dr. Liz Thach, MW|2021-11-01T10:42:48-07:00November 1, 2021|

How Quintessa Winery Honors The Passing Of Grapes Through The Value Chain

Harvesting grapes by hand. Photo Credit: L. THACH During harvest in wine regions around the world, it is useful to examine some of the practices that go into picking the grapes and transforming them into the delicious wine in your glass. One winery that has a unique practice is Quintessa, nestled in the Rutherford AVA of Napa Valley. Here they perform a harvest opening ceremony to pass the grapes through the value chain. “It’s a practice that we have been doing for many years,” reports Rebekah Wineburg, Winemaker at Quintessa. “Early in the morning, as the first delivery of grapes is [...]

By Dr. Liz Thach, MW|2021-10-18T17:40:43-07:00October 18, 2021|

Bears In The Vineyard And Other Challenges Of Being An Emerging Wine Region In El Dorado County

By Dr. Liz Thach, MW|2021-09-14T15:31:05-07:00September 14, 2021|

Lodi Wine Region Fights to Save Ancient Grape Vines

Old grape vines are literally living, breathing pieces of agricultural history, with the grace of a magnificent sculpture. In the Lodi Wine Region of California, home to the highest concentration of old vines in America, with many of them over 100 years of age, there is a fight going on to preserve these ancient beauties. Bechthold Vineyard in Lodi Planted in 1886. A Heart-Breaking Choice Unfortunately, due to the increasing costs of vineyard management, low yields, urban developments, and a diminishing financial return, hundreds of acres of old winegrape vines around the world are ripped out each year. For growers [...]

By Dr. Liz Thach, MW|2021-01-22T21:48:01-08:00November 14, 2020|