Lunch with Portugal’s Rupert Symington to Discuss Sustainability And Innovation Efforts

Terraced Vineyard in the Douro Wine Region of Portugal. SYMINGTON FAMILY ESTATES The first time I visited Oporto, Portugal, I was thrilled to be able to tour the famous Graham's port house owned by the Symington Family. Therefore, I was very pleased to receive an invitation to have lunch with Rupert Symington, current CEO, and his son Hugh in San Francisco this Spring at the Wayfare Tavern. Not only did we have a delicious meal paired with 5 of their wines (see menu at bottom of article), but they updated me on everything they are doing to combat climate change [...]