Costa Rican Cuisine, Wine & Ecotourism – Living the “Pura Vida”
March 13, 2013 –This past week I enjoyed my first visit to the beautiful country of Costa Rica. Though better known for coffee than wine, since I was in the country to present a paper on the wine supply chain at the NBES academic conferences, I was naturally curious to learn about the types of wine available in Costa Rica. Therefore I made it my mission to investigate wine lists and store selections during my stay. Monkeys in Costa Rica Chilean Wine Dominates, Followed by Argentina and Spain After visiting six restaurants, three grocery stores and four wine shops, I [...]