dried pig's ear

Aug. 28, 2012 – As usual on my first few days in China, I awoke at 4:30 (even with the assistance of a sleeping pill) and couldn’t fall back to sleep. However, it was useful to have some extra time to have a cup of Starbuck’s Via in my room before heading to a tasting of the top 20 wines in the Beijing market priced between 200 – 350 RMB ($30 – 55 US). Qin organized the tasting as part of a research project with the university. It was conducted with wine buyers,sommeliersf and educators working in Beijing and included [...]