China

Opening Ceremony of the Ningxia China Wine Festival – Dancing Girls, Conference and Violin Concert

August 30, 2012 - The next morning, after a quick breakfast at the hotel buffet, we took a bus to the opening ceremony of the 1st Helanshan Mountains' East Piedmont Wine Festival. Again our delegation of around eight people was treated like VIPs. We descended from the van to walk on a red carpet and have a flower pinned to our clothes. Multiple photographs snapped many pictures of us as we continued to walk on the red carpet into the large convention center where two lines of more than 100 young women dressed in purple and pink sparkling dresses with [...]

By |2021-01-23T16:21:31-08:00September 10, 2012|

Grand Welcome Banquet in Yinchuan, Ningxia, China

August 29, 2012 - After time to relax in our rooms a bit, we were asked to meet in the hotel lobby at 5:15 in order to walk over to a formal reception with the governor of the Ningxia region. Most of us dressed in formal clothing and arrived at the reception room to find we each had a large white lounge chair to sit in with our name printed on a red sign in both English and Chinese. Translators assisted with the very impressive ceremony of announcing each official – around ten of them, as well as our group [...]

By |2021-01-23T16:21:05-08:00September 10, 2012|

The Ningxia Wine Region and Arriving in Yinchuan at the Yuehai Hotel, China

August 29, 2012 – The next morning we drove to Beijing Airport to catch an Air China flight departing at 10:30am to Yinchuan in the Ningxia Province. Yinchuan is located in the middle of China and is a 1.5 hour flight from Beijing. We met several other professors and wine experts at the airport and traveled in a group to attend the 1st International Wine Festival and Horticulture Conference where we all were scheduled to give presentations. The government of the Ningxia region had invited us and covered all travel expenses. The Ningxia Wine Region Ningxia is one of 8 [...]

By |2021-01-23T16:20:45-08:00September 8, 2012|

A Wine Tasting in Beijing and Dried Pig’s Ear for Dinner

Aug. 28, 2012 – As usual on my first few days in China, I awoke at 4:30 (even with the assistance of a sleeping pill) and couldn’t fall back to sleep. However, it was useful to have some extra time to have a cup of Starbuck’s Via in my room before heading to a tasting of the top 20 wines in the Beijing market priced between 200 – 350 RMB ($30 – 55 US). Qin organized the tasting as part of a research project with the university. It was conducted with wine buyers,sommeliersf and educators working in Beijing and included [...]

By |2021-01-23T16:20:11-08:00September 8, 2012|

Amazing Meal at Da Dong Restaurant in Beijing, China

August 27, 2012 – I am back in China again for the third time in the past six years. It is always enjoyable to arrive in this vibrant country with its ceaseless energy of millions of cars, people, colors, smells, and sounds teeming through the streets. My non-stop 12-hour flight from San Francisco arrived in Beijing at 3:30pm on Monday, August 27 and by 5pm I was already seated at Da Dong Restaurant in downtown Beijing. Qin and Shan met me at the airport and cheerfully pulled my luggage into Shan’s new SUV. Amazingly the traffic on the drive into [...]

By |2021-01-23T16:19:47-08:00September 3, 2012|

Grape Alley, Wine Tourism, and Journey Home

(8/25-26/09) On our last day in Turpan, we were also pleased to be able to visit the famous Grape Alley. This is one of their major tourist attractions, and, after visiting, I agree! You enter through a very large and impressive gate (paying a small fee) and then drive along the river with huge sandstone cliffs on the right side, and charming adobe houses with the colorful painted doors on the left. If you look closely you can see the indoor patios with the grape arbors overhead and small bald children playing. (According to our guide, the Uyghurs believe in [...]

By |2021-01-23T22:26:40-08:00September 8, 2009|

Turpan’s Colorful Market

(8/25/09) Later in the day, our guide took us in a taxi to the local market in Turpan. It was immensely fascinating with so many bright colors, scents, and textures that it was a feast for the senses. I went with one of the Israeli professors who was a great negotiator and also a professional photographer. The pictures he took of children and old ladies were works of art. My main goal was to buy some gifts to take home, and so I purchased some beautiful scarves, fabric, and small souvenir items. But then we wandered into the clothing section [...]

By |2021-01-23T22:26:59-08:00September 8, 2009|

The Ancient City of Jiaohe, China

(8/25/09) The third and last day of the conference did not include any translators, so we asked if we could visit some of the local tourist sites. A van and tour guide was kindly provided and all 7 of us climbed aboard to drive the 15 minutes from the hotel to the ancient city of Jiahoe. This is a UNESCO World Heritage site and quite amazing. Apparently it is more than 2000 years old. Perched on a cliff top between two rivers, the ancient and abandoned city was in a perfect location to protect itself from attack. The remains of [...]

By |2021-01-23T22:27:16-08:00September 8, 2009|

Visiting Vineyards and Loulan Winery

(8/24/09) The next day of the conference was a field trip to several table grape vineyards, a raisin and dried fruit processing firm, and Loulan Winery in Shanshan County. They were harvesting the table grapes – primarily Thompson Seedless – using small wicker baskets. It was very charming to witness. I learned a lot about trellising techniques and pruning for table grapes, which are quite different from wine grapes. They were using a low pergola system and the grapes intertwined in the middle. The workers had to stoop quite low to harvest the bunches. It was exhausting to realize that [...]

By |2021-01-23T22:27:34-08:00September 7, 2009|

Wine and Grape Conference in Turpan City, China

(8/23/09) The Turpan portion of the conference started promptly at 9am the next morning in Turpan’s brand new conference center next to our hotel. There was much fanfare with the news media there, many photographers and important government officials. Over 200 people showed up from China’s wine and grape industries, and they actually took a group photo of all of us at one point. There were many speeches with simultaneous translation, and my presentation on the California wine industry and wine tourism seemed well received. Each us of was interviewed for the local television station, and had our photographs taken [...]

By |2021-01-23T22:27:55-08:00September 7, 2009|

The Enchanting City of Turpan and the Uyghurs

(8/23/09) – I fell in love with the city of Turpan. It seems to be a cross of ancient Arabia and Santa Fe with its Persian looking buildings, mosques, and charming adobe mud brick houses. Turpan is about a 3 hour drive from the Urumqi Airport, and as you approach you are surrounded by stark brown desert and large white windmills. Then the city slowly appears like a mirage in the distance with green trees and the strange looking raisin houses as the first visible objects. The architecture of the raisin houses is ancient; they are rectangular in shape and [...]

By |2021-01-23T22:28:13-08:00September 3, 2009|

Traveling to Turpan City, China – Along the Silk Trail

(8/22/09) The conference continued the next morning, and it was our turn as invited specialists to make recommendations on what the Heshuo Region could do to improve its wine industry. While my colleagues focused on viticulture, I was asked to comment on how they could improve wine tourism and marketing. Interestingly, wine tourism is one of the five prongs of the government 2015 vision for the area, along with: 1) doubling wine grape production; 2) training more people in viticulture, winemaking and wine hospitality; 3) collaboration with associations and universities; and 4) new product development to match consumer needs. The [...]

By |2021-01-23T22:28:32-08:00September 2, 2009|

Lake Bosten in Xinjiang Region, China

(8/21/09) Later in the day we visited Lake Bosten which is a beautiful expanse of water, but quite low – perhaps due to global warming, high temperature, or overuse of water. The very nice (and empty) hotels that surrounded it were rather far from the water’s edge. You could tell that in the past the hotels probably were much closer to the water than the large expanse of grey sandy beach that separated them from the lake’s edge. We walked down to the shore where a few lone people were wading in the shallow lake. Umbrellas, tables, and boats were [...]

By |2021-01-23T22:28:49-08:00September 1, 2009|

Visiting Champion Dragon Winery (Guanlong) in Heshuo, China

(8/21/09) Champion Dragon Winery is located in a modern industrial looking building and produces 6000 tons, with most of it being sold off in bulk. They produce 10,000 bottles on their own, uniquely specializing in chardonnay and the unusual malvasia we tried the evening before. Pricing ranges from 80 to 200 RMB. They were harvesting the chardonnay when we arrived, and we noticed that they pick rather early – at 22 brix. Some of the grapes appeared to be slightly unripe, and we didn’t see any sorting. However, the chardonnay we tasted out of tank (after only 1 day of [...]

By |2021-01-23T22:29:07-08:00August 30, 2009|

Vineyards and Wineries in Heshuo, Xinjiang, China

(8/21/09) The next morning we met at 9am in the lobby and then drove to the restaurant – scene of the banquet from the night before. Breakfast is more challenging for me to eat in China than other meals, because they eat a lot of vegetables and a milky rice porridge that reminded me of cream of wheat. Fortunately they also served hard boiled eggs, doughy white buns, and fresh melon and grapes which I ended up eating all 8 days for breakfast. They also serve green tea mixed with salty soy milk, which is a little difficult to get [...]

By |2021-01-23T22:29:23-08:00August 30, 2009|
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