South Africa Archives - Dr. Liz Thach, MW

Celebrate Jewish New Year with Innovative Kosher Wines from Around the World!

What better way to start the Jewish New Year than sharing great wines with loved ones? Traditionally, wine or grape juice is an important part of Kiddush, which means “sanctification” in Hebrew, a ceremony where a blessing is recited over wine or grape juice. Wine and Pomegranate, a fruit symbolic of good deeds and wishes. Royal Wine Corp is bringing a fresh selection of kosher wines from California, Israel, France and South Africa just in time for Rosh Hashanah, which falls on September 18th this year. Organic Kosher Wine with Noble History If you are sensitive to sulfites and want [...]

By Fiona Fang|2021-01-30T21:11:30-08:00August 14, 2020|

#DrinkSouthAfrican Now!

Have you ever tried South African wines? If not, now is a great time to enlighten your wine experience with some unique wines from this country known for their high quality yet affordable wines, with a rich history in winemaking. Beautiful vineyards of South Africa. Credit: Wines of South Africa Wine Sales Devastated By Covid-19 Restrictions A lot has happened in South Africa since our last post about their wine exports resuming after an abrupt ban in March due to Covid-19. National alcohol sales ban has remained in effect, except for a brief period in June, with no end in [...]

By Fiona Fang|2021-01-30T21:12:10-08:00August 6, 2020|

South African Wines Now Shipping Again After COVID Halt

During the middle of harvest season for South African vintners in March, business activity was ordered to stop by their Government to mitigate the spread of Covid-19. Alcohol production, national sales and tasting rooms were prohibited, followed by an export ban on April 16th, grinding the entire industry (except sanitizing alcohol) to a halt. Vineyard in South Africa Wines of South Africa Wines of South Africa, the organization representing all exporting South African wine producers, has been actively lobbying to lift restrictions. Their efforts were successful when Minister Dr. Nkosazana Dlamini Zuma announced permission of packaged and bulk [...]

By Dr. Liz Thach, MW|2021-02-01T19:47:20-08:00May 7, 2020|

Average Vineyard Worker Wages in South Africa – Emerging as a BRICS Country

Sept. 2012 - Several times throughout my wine trip to South Africa I asked winemakers the average wage they paid their vineyard workers. The answer was it depends on the region, as well as whether or not the workers have housing and benefits on the property. In terms of regional pay differences, it appears that Stellenbosch pays the highest wages at 170 Rand ($21) per day for a basic vineyard worker who does not live on the estate. Wineries in Cape Point and the Constantia region said they paid 120 – 150R per day ($15 - $18). In Swartland I [...]

By Dr. Liz Thach, MW|2021-02-01T22:38:32-08:00November 12, 2012|

The Source & Extinction of “Burnt Rubber” Taste in South African Wines

Last week I had the opportunity to attend CapeWine and visit five major wine growing regions in South Africa. During the course of my eight day visit, I realized that the vast majority of the more than 300 South African wines I tasted did not include the telltale “burnt rubber” note that I used to rely upon to identify “South Africa” in a blind MW tasting. Some people also refer to this taste as “eraser or band aid,” but it is a unique note that has plagued South African wines for many years now – especially in reds and primarily [...]

By Dr. Liz Thach, MW|2021-02-01T22:38:57-08:00October 4, 2012|